Course details

Beef and pork shabu-shabu course 7,500 yen

Beef and pork shabu-shabu course 7,500 yen

7500 yen(Tax included)

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This course allows you to enjoy both premium meat and "Hitachi's Brilliance".If you want to enjoy both beef and pork, try this course.

Course menu

・Hikari soup stock

・Two types of appetizers

・Premium meat platter (120g per serving)

Beef tongue, pea sprouts and white onions with special salt

Ribulose

Branded pork "Hitachi no Kagayaki" from Sansei Farm

Shoulder loin, belly meat

・Akira salad

・Seasonal leafy vegetables and sliced Tsuchiura lotus root

・Chinese noodles made with domestic wheat flour or thin udon noodles

・Seasonal sweets

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 19:00 on the day of your visit

2025/04/12 update